Old News, New Package
I guess for The New York Times it's not a story until they write it. Still, the piece in Sunday's paper on wine ratings goes not a millimeter past a dozen other such pieces I've read in the past half-dozen years. Its stunning conclusion: The 100-point scoring system used by publications and retailers is little more than a marketing tool, a crude one at that, and subject to at the very least the appearance of manipulation for profit. Duh.

UPDATE: Geez, and they even make the palette/palate mistake: "It is easy to start an argument in the wine industry by positing that many wine makers fashion wines to please the palettes of Mr. Parker, Mr. Laube and other high-profile critics." If I had a pallet of wine for every time I've seen palette confused for palate....